Educator
David Pedrol
Leads curriculum delivery and tasting calibration with a strong focus on systematic analysis, exam clarity, and practical application in service.
Our educators
Meet your WSET educators
Our classes are led by experienced educators who combine the WSET global standard with practical service insight, so students can turn theory into confident action.
Sommelier
Dewa Putu Satrya
Supports classroom facilitation, tasting discussion, and student mentoring to ensure every learner progresses with confidence and practical wine vocabulary.
How we teach
- Structured tasting Every session uses the WSET Systematic Approach to Tasting.
- Clear concepts Grapes, regions and styles mapped step by step.
- Exam focus Practice questions and revision checkpoints before exam day.
- Real service context Pairing and service discussed with examples from restaurants, distribution and training.
- Small groups Every student gets coaching, feedback and time to ask questions.
- Taught in English Clear, professional English with practical explanations for mixed backgrounds.